The Best Damn Dessert...
I'm not one to pass out recipes. To be honest I don't really cook either. However, after discovering this recipe this past weekend I felt compelled to share it. It was seriously the best dessert I've ever had (and I've eaten a lot of desserts). Everyone who was eating it couldn't believe how great it was. If you like apple crisp, apple pie, anything in that ballpark you will LOVE this. Don't be thrown off by the whole mountain dew thing- it adds to the whole flavor. If you live alone or don't want to make so much simply cut the recipe in half.
If I could ask the fine folks of this country to do anything. It would be to try this dessert. It's that good.
Enjoy!
APPLE DUMPLINGS
2 cans Pillsbury Crescent Rolls (any crescent rolls will do)
2 apples, peeled and sliced into 8 pieces each
2 sticks (1 cup) butter, melted
1 1/2 cups sugar
1 tsp. vanilla
1 (12 oz) can Mountain Dew
1 cup chopped pecans
2 Tbs. cinnamon/sugar mixture(mix 1 cup sugar and 1 tbs. cinnamon and reserve remainder for other use)
Preheat oven to 350 Sprinkle cinnamon sugar on apple slices. Roll each slice in a crescent roll. Line the dumplings in a 13 x 9 inch pan.In a medium size sauce pan, heat butter and sugar together until thesugar is melted and mixture is bubbly; remove from heat and addMountain Dew and the vanilla. Pour over crescent rolls and thensprinkle with remaining 2 tbs. cinnamon/sugar mixture. Sprinkle nutsover the top and then bake uncovered approximately 45 min. Best served warm with ice cream on top.


